Sichuan - Wikipedia, the free encyclopedia
Sichuan (Chinese: 四川; pinyin: Sìchuān, formerly Szechwan or Szechuan) is a province in southwest China. The capital is Chengdu, a key economic centre of Western ...
Sichuan cuisine - Wikipedia, the free encyclopedia
The complex topography of Sichuan including mountains, hills, plains, plateaus, and basin has shaped food customs in Sichuan with versatile and distinct ingredients.
Sichuan Travel Guide: Tours, Attractions, Cities, Introduction
China Sichuan travel information about where to see panda, weather, attractions, pictures and other travel tips for cities including Chengdu, Leshan, Jiuzhaigou ...
Sichuan - Wikitravel
Open source travel guide to Sichuan, featuring up-to-date information on attractions, hotels, restaurants, nightlife, travel tips and more. Free and reliable advice ...
Sichuan | province, China | Britannica.com
Sichuan was established as a province during the Qing, or Manchu, dynasty (1644–1911/12). During the early years (1911–30) of the Chinese republic, Sichuan ...
Sichuan Cuisine, Imperiled by Success - The New York Times
In Chengdu, the capital of Sichuan Province, the region’s famed cuisine is more popular than ever. But traditionalists worry it’s drowning in spice.
Sichuan 2016: Best of Sichuan Tourism - TripAdvisor
Sichuan Tourism: TripAdvisor has 83,263 reviews of Sichuan Hotels, Attractions, and Restaurants making it your best Sichuan resource.
Sichuan - New World Encyclopedia
Sichuan cuisine is one of the "Eight Great Cuisines" in China and is famous throughout the world for its richness and variety. Food in Sichuan is characterized by ...
Sichuan | Definition of Sichuan by Merriam-Webster
Variants of sichuan. or Szechuan or Szechwan play \ˈsech-ˈwän, ˈsesh-\ Learn More about sichuan. Britannica.com: Encyclopedia article about Sichuan. Seen and Heard.
Sìchuān - Lonely Planet
Within Sichuan's borders are the Ganzi and Aba Autonomous Prefectures, ... Get to the heart of Sìchuān with one of Lonely Planet's in-depth, award-winning guidebooks.